Hoppin’ John

1. The Ingredients

• 1 pound Dried Black-eyed Peas (soaked and rinsed)

• 1 cup Long-grain White Rice (uncooked)

• 6 slices Bacon (chopped) or 1 Smoked Ham Hock

• 1 large Onion (diced)

• 1 Green Bell Pepper (diced)

• 2 stalks Celery (diced)

• 3 cloves Garlic (minced)

• 4 cups Chicken Broth

• 1 teaspoon Dried Thyme

• 1/2 teaspoon Red Pepper Flakes (for a little heat)

• 2 Bay Leaves

• 3 Green Onions (sliced, for the top)

2. Step-by-Step Instructions

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