Ingredients:
– 200 grams (7 oz) chocolate digestive biscuits (or graham crackers)
– 100 grams (3.5 oz) unsalted butter, melted
– 400 grams (14 oz) cream cheese, softened
– 200 grams (7 oz) granulated sugar
– 200 ml (about ¾ cup) sour cream
– 200 grams (7 oz) dark chocolate, melted and cooled
– 3 large eggs
– 1 teaspoon vanilla extract
– 250 grams (9 oz) fresh strawberries, hulled and pureed
– 2 tablespoons powdered sugar (for strawberry puree)
– Optional: fresh strawberries for garnish
Instructions:
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