Canadian Shepherd’s Pie Recipe
In Canada, Shepherd’s Pie—often called Pâté Chinois in Quebec—is the ultimate winter comfort food. While a traditional British Shepherd’s Pie uses lamb, the Canadian version almost always uses ground beef. The “French-Canadian” secret to this dish is the layering of creamed corn between the meat and the potatoes, which adds a distinct sweetness and moisture you won’t find in the … Read more