The “Golden State” Homemade Churros

Churros are the ultimate street-food treat—golden, ridged batons of fried dough that are crunchy on the outside and tender on the inside. While they seem fancy, they are essentially a simple choux pastry that is fried instead of baked.

Prep time: 15 mins | Cook time: 10 mins

1. The Ingredients

• The Dough:

  • 1 cup Water.

  • 2 tbsp Granulated sugar.

  • ½ tsp Salt.

  • 2 tbsp Vegetable oil (or butter).

  • 1 cup All-purpose flour.

• The Coating:

  • ½ cup Granulated sugar.

  • 1 tsp Ground cinnamon.

• For Frying: 2–3 cups Vegetable oil.

2. Step-by-Step Instructions

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