Cheesy scalloped potatoes are the BEST side dish to serve alongside any meal. These slow cooker cheesy potatoes are tender, creamy and easy to make with just a handful of ingredients. Let your crock pot do the work for you!
Ingredients
- 3 pounds Russet potatoes peeled and sliced 1/8′ – 1/4′ thick
- 2 cups heavy cream
- 1/2 cup chicken stock
- 1/2 large onion, sliced or diced
- 5 cloves fresh garlic, minced
- 1/2 teaspoon fresh or dried thyme
- 1/2 teaspoon garlic powder
- 1 teaspoon onion powder
- 2 teaspoons salt
- 1/4 teaspoon pepper
- 2 cups Sharp cheddar cheese, shredded
- 1/2 cup Parmesan cheese, grated
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