This is the “emergency” cake recipe every kitchen needs. It’s rich, dark, and moist, but you make the whole thing in one bowl so there is almost zero cleanup.
The secret ingredient is boiling water—it “blooms” the cocoa powder, making the chocolate flavor much deeper.
One-Bowl Moist Chocolate Cake
1. The Ingredients
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2 cups Sugar
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1 ¾ cups All-Purpose Flour
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3/4 cup Unsweetened Cocoa Powder
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1 ½ teaspoons Baking Powder
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1 ½ teaspoons Baking Soda
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1 teaspoon Salt
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2 large Eggs
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1 cup Whole Milk
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1/2 cup Vegetable Oil
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2 teaspoons Vanilla Extract
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1 cup Boiling Water
Step-by-Step Instructions
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