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Michigan Olive Burger

Ingredients

Original recipe (1X) yields 4 servings

  • 4 ounces cream cheese, softened
  • 1/4 cup mayonnaise
  • 1/2 cup sliced green olives with pimientos
  • 1 tablespoon olive brine
  • 1 tablespoon cherry pepper hoagie spread
  • 1 1/4 pounds ground beef
  • salt and freshly ground black pepper to taste
  • 4 slices Swiss cheese
  • 4 hamburger buns
  • 1 cup chopped iceberg lettuce

 

Directions

Continued On Next Page

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