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Hoppin’ John

1. The Ingredients

  • 1 pound Dried Black-eyed Peas (soaked and rinsed)

  • 1 cup Long-grain White Rice (uncooked)

  • 6 slices Bacon (chopped) or 1 Smoked Ham Hock

  • 1 large Onion (diced)

  • 1 Green Bell Pepper (diced)

  • 2 stalks Celery (diced)

  • 3 cloves Garlic (minced)

  • 4 cups Chicken Broth

  • 1 teaspoon Dried Thyme

  • 1/2 teaspoon Red Pepper Flakes (for a little heat)

  • 2 Bay Leaves

  • 3 Green Onions (sliced, for the top)

 

2. Step-by-Step Instructions

Continued On Next Page

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