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my mom’s perfect thanksgiving stuffing

Ingredients

    • 1 – onion, diced
    • 1 – green pepper, diced
    • 1 cup butter
    • 3/4 cup diced celery (celery seed can be used, maybe a teaspoon or so)
    • 2 – eggs, beaten
    • 2 cups canned chicken broth
    • 1 bag Pepperidge Farm herbed seasoned stuffing (is crumbs, not cubes or croutons and is sold in a blue & white bag), 16 oz.
    • 1 bag soft bread cubes, 16-20 oz.
    • 1 teaspoon garlic powder
    • 1 teaspoon poultry seasoning
    • 2 tablespoons dried parsley flakes (or can use fresh parsley)
    • 1 teaspoon oregano
  • 1 – Reynolds turkey sized baking bag
  • turkey

How To Make my mom’s perfect thanksgiving stuffing

    • Bread cubes and herbed seasoned stuffing in a bowl.
      Step 1
      In a large bowl, combine the bag of bread cubes with Pepperidge Farm herbed seasoned stuffing.

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