Philly Cheese Steak Crescent Ring

This is the ultimate party food. It takes all the flavors of a Philly Cheesesteak—the thinly sliced beef, peppers, and melty cheese—and wraps them in a flaky, golden crescent crust.

It looks like a professional centerpiece, but it is actually very simple to put together.

Philly Cheesesteak Crescent Ring

1. The Ingredients

• 2 cans (8 oz each) Refrigerated Crescent Roll Dough

• 1 pound Roast Beef (thinly sliced from the deli)

• 1 large Green Bell Pepper (sliced thin)

• 1 small Yellow Onion (sliced thin)

• 1 tablespoon Olive Oil

• 8 slices Provolone Cheese (or 2 cups shredded)

• 1/2 teaspoon Garlic Powder

• Salt and Pepper (to taste)

• 1 Egg (beaten, for the egg wash)

2. Step-by-Step Instructions

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