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Ingredients:
2 lbs cooked lobster meat (claw and tail meat)
1 lb crab claws or crab leg meat, cooked
1/2 cup unsalted butter, melted
4 cloves garlic, minced
1 tablespoon fresh parsley, chopped (plus extra for garnish)
1 teaspoon smoked paprika
1/2 teaspoon salt
1/4 teaspoon black pepper
Juice of 1 lemon (plus lemon wedges for serving)
Instructions:
Prepare the Garlic Butter Sauce:
